pulidoalexia05 pulidoalexia05

03-09-2020
Arts

contestada

What are the 6 different parts of a recipe?

Respuesta :

g0ldennfxl g0ldennfxl

10-09-2020

Answer:

Standardized recipes explained

Components of a standardized recipe

Benefits of using standardized recipes

Recipe yield

Standard portions

Kitchen Measurements

Converting and adjusting recipes

Explanation:

Answer Link

Otras preguntas

for which values of x and y is line p parallel to line q? x=5, y=3 x=1, y=5 x=3, y=5 x=3, y=6

PLZ HELP ASAP!!!! I WILL GIVE BRAINLIEST!!!

If Jake is skiing at 4.5km at week 6 which statement is true? He is above his goal He is at his goal He is below his goal

Solve this linear equation simultaneously using the sub method. 2x+y=4 x+y=10

table Camillo is making gourmet peanut butter and jelly sandwiches for a food challenge. What is the unit price of a loaf of bread at each store? Store A: Stor

which expression is equivalent to 2/5(4x+9)

A boat with a horizontal tow rope pulls a water skier. She skis off to the side so that the rope makes an angle of 10 degrees with the forward direction of moti

HELPPPPP Will mark brainliest What are 2-3 principles of design that can be used to create simplicity in a piece of artwork? How would you use these principles

What was a major difference between Britain’s colonies in the South Pacific and its colonies in India

Help with steps pls!!!